Tasting decades-old fine wines is always a humbling, often memorable experience. Tasting a selection of older vintages of Enrico Serafino’s Barolos and Barbarescos back to 1949 that the winery opened for me last October was downright awe-inspiring.
A wonderful demonstration that showcased the grandeur of perfectly aged Nebbiolo, these were indestructible wines that stunned with energy, complexity and personality.
Kerin O’Keefe January 2023 ©kerinokeefe.com
Barbaresco Barolo Enrico Serafino vertical
Last modified: March 30, 2024
