From the shadows of Italy’s famous consultant winemakers, who drove the country into the spotlight with cult bottlings from international grapes, a band of less starry names is finally emerging. Kerin O’Keefe profiles six oenologists working with native grapes who are reluctantly getting the attention their efforts deserve.
Read the article: Modest maestros
Decanter Donato Lanati Franco Bernabei Giulio Gambelli Italian wine Maurizio Castelli Paolo Vagaggini Salvo Foti
Last modified: September 2, 2022
